Coconut Cream is made from 100% fresh coconuts. An emulsion of water and coconut meat, our cream is a smooth-flowing, opaque, creamy white liquid with a 22-24% fat content. In a marketplace saturated with blended products, we offer only pure, unadulterated, aseptically-processed coconut cream. Used as a dairy-free alternative to heavy cream or half-and-half, our Coconut Cream makes a great dairy replacement or as a flavor and texture enhancer in many dishes, especially curries, soups and desserts.
Harvest to processing within 5 days
Processing to packaging within 2 hours
Kosher, Non-GMO, dairy free, gluten free, vegan, wheat free, yeast free
Available in Fair Trade Certified®, organic and conventional versions
Bulk packaging intended for high-volume enterprises
Products ordered in TetraPaks subject to full container minimum order quantity
Wholesale price varies depending on order volume and frequency
Fair Trade Certified Organic
Fair Trade Certified Conventional
Organic
Conventional
22-24% fat
Tetra Pak: 330ml, 500ml, 1L
Bib: 20L
Drum: 200L Open, 200L Closed
Tote: 1,000L
Store at ambient temperature <35°C. Store in cool, dry place away from direct sunlight. Once opened, refrigerate at <8°C and consume within 3 days. Shelf life 12 months.
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